Phenomena and Processes

Fermented Beverages

Beverages that are prepared by using microorganisms to convert their components into various FERMENTATION end products.

National Library of MedicineMedical Subject Headings2026

Structured Summary

Abstract

Beverages that are prepared by using microorganisms to convert their components into various FERMENTATION end products.

MeSH Record

Classification

Broader headings

Narrower headings

Related Concepts

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MeSH Record

Synonyms

11 entry terms
  • Fermented Beverage
  • Beverage, Fermented
  • Beverages, Fermented
  • Cauim
  • Chicha
  • Masato
  • Pulque
  • Cauims
  • Chichas
  • Masatos
  • Pulques

MeSH Record

Aspects Covered

15 allowable subheadings

Indexed with the subheadings adverse effects, analysis, classification, economics, history, legislation & jurisprudence, microbiology, parasitology, poisoning, radiation effects, standards, statistics & numerical data, supply & distribution, toxicity, virology.

MeSH Record

History Note

2022; use FERMENTED FOODS AND BEVERAGES 2020-2021

MeSH Record

Previous Indexing

  • Beverages (1986-2021)

MeSH Hierarchy

Tree Numbers

  1. G07.203.100w.559
  2. G07.203.200w.563
  3. J02.200w.559
  4. J02.350w.594

AMA Style

References

  1. National Library of Medicine. Fermented Beverages. Medical Subject Headings (MeSH). 2026. Unique ID D000088082. http://id.nlm.nih.gov/mesh/2026/D000088082
  2. Fermented Beverages. In: Wikidata. https://www.wikidata.org/wiki/Q26343751