Anatomy

Edible Grain

SEEDS used as a major nutritional source, most often the grain from the POACEAE family.

National Library of MedicineMedical Subject Headings2026

Structured Summary

Abstract

SEEDS used as a major nutritional source, most often the grain from the POACEAE family.

MeSH Record

Classification

Broader headings

Narrower headings

Related Concepts

Knowledge Graph

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MeSH Record

Synonyms

9 entry terms
  • Edible Grains
  • Grain, Edible
  • Grains, Edible
  • Cereal Grain
  • Cereals
  • Cereal
  • Cereal Grains
  • Grain, Cereal
  • Grains, Cereal

MeSH Record

Aspects Covered

24 allowable subheadings

Indexed with the subheadings adverse effects, anatomy & histology, chemistry, classification, cytology, drug effects, economics, embryology, enzymology, genetics, growth & development, history, immunology, metabolism, microbiology, parasitology, physiology, poisoning, radiation effects, standards, supply & distribution, toxicity, ultrastructure, virology.

MeSH Record

History Note

2016 (1966); GRAIN & MALT were headings 1963-84

MeSH Hierarchy

Tree Numbers

  1. A18.024.500w.750.500w
  2. B01w.650w.160w.250w
  3. B01w.650w.510w.250w
  4. G07.203.300w.300w.550w
  5. G07.203.300w.775.500w
  6. J02.500w.300w.550w
  7. J02.500w.775.500w

AMA Style

References

  1. National Library of Medicine. Edible Grain. Medical Subject Headings (MeSH). 2026. Unique ID D002523. http://id.nlm.nih.gov/mesh/2026/D002523
  2. Edible Grain. In: Wikipedia. https://en.wikipedia.org/wiki/Grain
  3. Edible Grain. In: Wikidata. https://www.wikidata.org/wiki/Q2995529